• Tuna Mayo Raisu
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    Tuna Mayo Raisu Recipe

    On top of the hot rice, add tuna, and corn. Drizzle the mayo over the top in a posh zigzag fashion. Make sure to use the Japanese brand Kewpie for this (not American mayo or miracle whip!) Sprinkle with pepper. Enjoy!

  • Cambodian Style Fish With Spicy Tomato Sauce
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    Cambodian Style Fish With Spicy Tomato Sauce Recipe

    Sprinkle fish with cornstarch. Heat 2 tbsp of oil and fry fish, when it's golden brown remove from wok. Clean wok, heat 1 tbsp of oil and fry garlic and onion about 1 minute, add celery, dried chili and tomato, stir and fry 4 minutes.