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Tuna Mayo Raisu Recipe

Tuna Mayo Raisu
Tuna Mayo Raisu
Print Recipe
Tuna Mayo Raisu
Tuna Mayo Raisu
Print Recipe
Ingredients
Servings:
Instructions
  1. On top of the hot rice, add tuna, and corn.
  2. Drizzle the mayo over the top in a posh zigzag fashion. Make sure to use the Japanese brand Kewpie for this (not American mayo or miracle whip!)
  3. Sprinkle with pepper. Enjoy!
Recipe Notes

Recipe by Papermoon. License: CC BY-SA 3.0.


Paul Tomaszewski is the founder of CosmoBC.com and CosmoDez.com. He enjoys programming and writing on topics such as technology, business, astronomy, and many more. He also has a personal blog called PaulTomBlog.com.

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